Canada, renowned for its diverse culinary traditions and high-quality food industry, offers a plethora of opportunities for skilled meat cutters. This profession plays a crucial role in ensuring that consumers receive top-grade meat products, meeting the demands of butcher shops, supermarkets, restaurants, and processing plants across the country.
Job Description & Overview
The Complete information about Meat Cutter Jobs in Canada are as below:
|Job Title||Meat Cutter|
|Department||Arius Korean BBQ|
|Hours Allowed||40 hours per week|
|Job Type||Full time/Permanent|
|Deadline||As soon as possible|
Qualifications and Requirements
- Education: Must be have Secondary high school graduation certificate.
- Experience: Must be 1 year of experience.
- Language: Ability to read and understand in English.
- Clean meats to prepare for processing or cutting.
- Cut carcasses, sides and quarters.
- Cut, trim and prepare standard cuts of meat.
- Wrap and package prepared meats.
- Remove bones from meat.
- Weigh meats for sale.
- Price meat products.
- Sell meats to customers.
- Grind meats.
- Train meat cutters.
- Slice cooked meats.
- Prepare special orders.
If you want to apply for Meat Cutter Jobs in Canada, please send your updated CV to the below email address:
By Email: [email protected]
If your CV is attractive enough, the job provider will surely consider you. Just send only one email.
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